Monday, August 27, 2007

Cypress Grove Fog Lights

This is the little brother of Humboldt Fog, the legendary chèvre from Cypress Grove. Like its big brother, this is a pasteurized goat milk cheese, ash covered and mold ripened.

This has the tang of a classic chèvre, but erupts in your mouth with a very, very long finish. The most intriguing characteristic is the consistency. Beneath the rind, this cheese has a smooth, uniquely uniform composition. We enjoyed it on its own, but you could easily pair it with fig jam, balsamic syrup or mostardi di frutta.

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